(If you’re only here for the Creamy Mushroom Pasta, then please hit the jump to recipe button up above!)
In what you say of another, apply the test of kindness, necessity and truth, and let nothing pass your lips without a 2/3 majority.
So…I Told You
For most of my life, I didn’t understand (and I definitely didn’t appreciate) that simply because you have an opinion–even a “helpful” one–it doesn’t mean that you need to share it. I always figured that if I was in the position to see how you were screwing up your life, repeating … Continue reading
So the post I’ve been laboring over all week is just going to have to wait a little bit longer. After being unexpectedly swept up in a couple of projects over the last several days, I decided not to rush (and stress over) it, but simply tackled something else instead. This something else may be shorter, easier, and much less thought provoking, but it’s also a topic I’ve been itching to dig into for months now.
Remember my Eco page? Yeah, no worries if you don’t; it’s been shamefully neglected. But today I’ll take one small step to remedy that … Continue reading
(Please hit the jump to recipe button above to head straight for the Vegan Chickpea Curry!)
Speaks For Itself
As a general rule, I avoid talking politics. I try to keep an especially low profile on my Instagram feed, where my focus has been to unite rather than to divide; because like it or not, politics are intensely divisive. And even though, yes, we should be able (and mature enough) to talk about this like adults, it’s not often the case. The subjects are heated and often personal, making it hard to keep our hearts neutral and separate from the … Continue reading
Before I jump into my (ridiculously long) preamble and this week’s commonly asked questions, I just want to remind you all that the clearance sale is still running in our shop! While we’ll continue to sell a few select items (mostly to fund this blog space), several products are being discontinued and are thus drastically reduced in price (50% or more!). You might want to head on over before those treasures are all sold out!
And now, let’s get to the good stuff…
In my last post, I told you that I’d been dragging my feet … Continue reading
I’ve been meaning to tackle this post for weeks now, but I think I may have (intentionally?) let it get lost in all of the holiday madness. Truthfully, I’ve been dragging my feet just a little bit, for several reasons. While the questions I’m going to answer today will likely have much shorter replies than the other posts in this series did (as evidenced by the miscellaneous jumble), that’s not what’s making me procrastinate. What is? Well, quite frankly, some of these questions are…stupid.
I almost always get the feeling that they’re not being asked in a real and truly … Continue reading
(Please hit the jump to recipe button above to head straight for the Roasted Rosemary Potatoes!)
So here we are, with an entire year looming before us. At one point, twelve open-ended months would have felt completely daunting (and seemingly endless). I mean, what if they were only a miserable repeat of the miserable year before? Not always something I was ready to eagerly embrace. Gratefully, for the past handful of years my approach has been much more optimistic again. And even if it’s not always exciting to wonder what lies ahead, it is always interesting. What mysteries, magic, and … Continue reading
(Please hit the jump to recipe button above to head straight for the Cinnamon Applesauce!)
When I was a much younger version of me, I always felt especially privileged around this time of year. Not because we had a whole lot of extra money to spend on extravagant presents (we didn’t). Not because we were celebrating in some grandiose way (we weren’t). And not because we would soon be gifted the latest and trendiest fashions (we wouldn’t). My sense of self was grossly inflated simply because I was lucky enough to be celebrating Christmas early. Days early, sometimes a … Continue reading
Hey, guys! I hope that you all had a beautiful Thanksgiving. Obviously, ours involved lots of tasty vegan food, but other than that we decided to keep things really low-key. Partly because chill is kind of our thing, but mostly because I’m unexpectedly hosting Christmas this year (for our rather large family). I figured it wise to conserve my energy, knowing that the week before the 25th will likely be a food-prep marathon. It’ll be crazy, but fun, in a completely holiday-ish way. But it’s not Christmas quite yet, and I’ve got some fun updates to share. Like, leprechauns. So … Continue reading
(Please hit the jump to recipe button above to head straight for the Vegan Sunflower Pie!)
I build walls; I actually build a lot of walls. And just so it’s clear, they’re of the inner and metaphorical variety.
While this might seem like a really obvious tactic of evasion, my typical Piscean heart knows it more as a matter of survival. Survival for a heart that feels empathy to the point of pain; pain so painful that sometimes it can take my breath away. And after years of learning how to coexist with this overly-sensitive heart … Continue reading
So…next week’s Thanksgiving. And here we are, seven short days away, and I haven’t managed to post even one of the recipes that I’d planned on. But, you know, such is life. Because rather than offering you all some Vegan Pumpkin Pie two weeks back, I offered you the tale of Lucky Penny instead. Which was great, and thanks to you our plan is going even better than we’d dared to hope. It’s just that I figure food is moderately important, too. Or so my body likes to tell me. On a near hourly basis.
But before I get to … Continue reading