Vegan Creamy Mushroom Pasta & Charitable Silence

creamy mushroom pasta

(If you’re only here for the Creamy Mushroom Pasta, then please hit the jump to recipe button up above!)

In what you say of another, apply the test of kindness, necessity and truth, and let nothing pass your lips without a 2/3 majority.
~Liz Armbruster

So…I Told You

For most of my life, I didn’t understand (and I definitely didn’t appreciate) that simply because you have an opinion–even a “helpful” one–it doesn’t mean that you need to share it. I always figured that if I was in the position to see how you were screwing up your life, repeating … Continue reading

Roasted Rosemary Potatoes & Life Rearranged

Roasted Rosemary Potatoes

(Please hit the jump to recipe button above to head straight for the Roasted Rosemary Potatoes!)

So here we are, with an entire year looming before us. At one point, twelve open-ended months would have felt completely daunting (and seemingly endless). I mean, what if they were only a miserable repeat of the miserable year before? Not always something I was ready to eagerly embrace. Gratefully, for the past handful of years my approach has been much more optimistic again. And even if it’s not always exciting to wonder what lies ahead, it is always interesting. What mysteries, magic, and … Continue reading

Vegan Sunflower Pie & A Shortage of Fingers

 

Vegan Sunflower Pie

(Please hit the jump to recipe button above to head straight for the Vegan Sunflower Pie!)

Expert Bricklayer

I build walls; I actually build a lot of walls. And just so it’s clear, they’re of the inner and metaphorical variety.

While this might seem like a really obvious tactic of evasion, my typical Piscean heart knows it more as a matter of survival. Survival for a heart that feels empathy to the point of pain; pain so painful that sometimes it can take my breath away. And after years of learning how to coexist with this overly-sensitive heart … Continue reading

Vegan Pumpkin Pie

Vegan Pumpkin Pie

So…next week’s Thanksgiving. And here we are, seven short days away, and I haven’t managed to post even one of the recipes that I’d planned on. But, you know, such is life. Because rather than offering you all some Vegan Pumpkin Pie two weeks back, I offered you the tale of Lucky Penny instead. Which was great, and thanks to you our plan is going even better than we’d dared to hope. It’s just that I figure food is moderately important, too. Or so my body likes to tell me. On a near hourly basis.

But before I get to … Continue reading

Cinnamon Raisin Sourdough Bread & Turkeys on the Brain

Cinnamon Raisin Sourdough Bread

Hey, guys. I’m going to try and keep it brief today, but if you’re only interested in the Cinnamon Raisin Sourdough Bread please hit the jump to recipe button above. Otherwise, I’ll give you a succint update about what crazy stuff has been happening around our home. Even my hiatuses somehow always include some unforeseen excitement (of the country variety, of course).

Social Media Break

If you follow me on Instagram, you might possibly have noticed my recent absence. After I watched Jordan embarking on an unexpected social media break, I found myself jealous. Like, crazy jealous. Her creativity … Continue reading

Gluten-free Sourdough Starter

Hey guys, nothing wordy from me today (gasp. I know); I’m just stopping by to share a quick recipe. I’ve been meaning to get this one up for a while now, but it took a friendly request to actually get me moving. So here I am with my gluten-free sourdough starter, and I’ll be back again soon with one or two of the bread recipes that I love so much. In the meantime, you can all get those starters going…

Supplies:
  • brown rice flour
  • clean glass jar
  • chlorine-free water
Day 1

Add ½ cup of brown rice flour … Continue reading

Vegan Q&A ~ But Where Do You Get Your Protein?

where do you get your protein?

Finally, another installment in my Vegan Q&A series. It may be slow going, but I’m back, and today I’m going to tackle the question of: But where do you get your protein?

If I’m being honest, a lot of these common concerns are laughable for those of us already living a plant-based life. Not because they’re stupid questions, but because living on the other side of the meat industry we’ve seen the falsehood behind so many of the “facts” we hold so true and dear. Thinking back to the days before going vegan, I remember I had many of … Continue reading

Vegan Quinoa Pilaf & Growing Seed Trees

tasty vegan quinoa pilaf

Hey there, guys. Per usual, hit the jump to recipe button above if you want to skip over all this chit-chat and head straight for the vegan quinoa pilaf. Otherwise, I’ve got a post that’s been brewing for weeks now; a post that almost didn’t get written until a friend accidentally reminded me that this is my part. And so I play it…

I know I’ve done an awful lot of talking about my gramma since she passed in February (here and here), but there’s just so much I could share. So many posthumous lessons she’s taught me … Continue reading

Vegan Q&A ~ But What About Milk & Eggs?

Some days I wonder why I even bother with plans; I mean, I know full well that things never go quite as I predict. Here I am, only one post in and I’ve already fallen behind on my vegan Q & A. (Weakly shrugs in complete surrender while at the same time knowing I will never stop planning…)

In my defense, I’ve had a second question in mind (for weeks now), and I’ve been working on drafting a post (for weeks now), but then…so much interference. First there’s a product I’m testing before I can rave about it, and then … Continue reading

Vegan Vanilla Overnight Oats & Another Gargantuan Project

Hey there, guys. Do you remember last week (after I spent a good long while talking about God), when I told you that today’s post was going to explore the subject of my guru? Well…yeah. Sorry, but it doesn’t look like that’s going to happen quite yet. It will–it most definitely will be a subject I’ll happily dig into–but right now I’m so hopelessly distracted by my most recent project that I decided to put it off for just a little bit longer. Mostly because Guru is a subject near and dear to my heart, and my fragmented mind … Continue reading