(If you’d like to head straight for the All-Natural Air Fresheners, please hit the jump to recipe button above!)
Now that I started the ball rolling again on my Eco page, I feel like I should keep that small spark of momentum moving. (At least until another ball gets set into motion, which could be any day now…) But I really do want to share everything with you guys–most especially all of these green recipes and eco-tips that are just rattling around in my head, demanding to be let out. So here I am, back and ready to release another. … Continue reading
(If you’re only here for the Creamy Mushroom Pasta, then please hit the jump to recipe button up above!)
In what you say of another, apply the test of kindness, necessity and truth, and let nothing pass your lips without a 2/3 majority.
So…I Told You
For most of my life, I didn’t understand (and I definitely didn’t appreciate) that simply because you have an opinion–even a “helpful” one–it doesn’t mean that you need to share it. I always figured that if I was in the position to see how you were screwing up your life, repeating … Continue reading
(Please hit the jump to recipe button above to head straight for the Roasted Rosemary Potatoes!)
So here we are, with an entire year looming before us. At one point, twelve open-ended months would have felt completely daunting (and seemingly endless). I mean, what if they were only a miserable repeat of the miserable year before? Not always something I was ready to eagerly embrace. Gratefully, for the past handful of years my approach has been much more optimistic again. And even if it’s not always exciting to wonder what lies ahead, it is always interesting. What mysteries, magic, and … Continue reading
(Please hit the jump to recipe button above to head straight for the Cinnamon Applesauce!)
When I was a much younger version of me, I always felt especially privileged around this time of year. Not because we had a whole lot of extra money to spend on extravagant presents (we didn’t). Not because we were celebrating in some grandiose way (we weren’t). And not because we would soon be gifted the latest and trendiest fashions (we wouldn’t). My sense of self was grossly inflated simply because I was lucky enough to be celebrating Christmas early. Days early, sometimes a … Continue reading
(Please hit the jump to recipe button above to head straight for the Vegan Sunflower Pie!)
I build walls; I actually build a lot of walls. And just so it’s clear, they’re of the inner and metaphorical variety.
While this might seem like a really obvious tactic of evasion, my typical Piscean heart knows it more as a matter of survival. Survival for a heart that feels empathy to the point of pain; pain so painful that sometimes it can take my breath away. And after years of learning how to coexist with this overly-sensitive heart … Continue reading
So…next week’s Thanksgiving. And here we are, seven short days away, and I haven’t managed to post even one of the recipes that I’d planned on. But, you know, such is life. Because rather than offering you all some Vegan Pumpkin Pie two weeks back, I offered you the tale of Lucky Penny instead. Which was great, and thanks to you our plan is going even better than we’d dared to hope. It’s just that I figure food is moderately important, too. Or so my body likes to tell me. On a near hourly basis.
But before I get to … Continue reading
Hey, guys. I’m going to try and keep it brief today, but if you’re only interested in the Cinnamon Raisin Sourdough Bread please hit the jump to recipe button above. Otherwise, I’ll give you a succint update about what crazy stuff has been happening around our home. Even my hiatuses somehow always include some unforeseen excitement (of the country variety, of course).
Social Media Break
If you follow me on Instagram, you might possibly have noticed my recent absence. After I watched Jordan embarking on an unexpected social media break, I found myself jealous. Like, crazy jealous. Her creativity … Continue reading
Hey there, guys–hope you all had a beautiful week. Just a reminder to hit the jump to recipe button above to head straight to the vegan banana bread. There are two recipes ready and waiting for you down there; one loaf is sweetened with maple syrup and the other with stevia. But if you decide to stick around for some chit-chat, then I’m going to tackle my thoughts on thoughts, and how they tie into one of my least favorite social media phrases of the moment…
At any given time there are always at least a couple of really … Continue reading
Happy Sunday, friends! If you’re only here for the Chickpea Tomato Dip, please hit the jump to recipe button above. Otherwise, stick around to see what kind of “random” thinking I’ve been up to this past week…
Meet Maddie; I’ve known this adorable face since the day she was born. My sister was pregnant with her at the same time that I was pregnant with Jordan, and the girls were inseparable for many years. I can’t lie–all too often their camaraderie caused problems that required regular, not-on-my-watch interventions. The two were particularly fond of re-establishing their own private “gang” (membership … Continue reading
Hey there, guys. Do you remember last week (after I spent a good long while talking about God), when I told you that today’s post was going to explore the subject of my guru? Well…yeah. Sorry, but it doesn’t look like that’s going to happen quite yet. It will–it most definitely will be a subject I’ll happily dig into–but right now I’m so hopelessly distracted by my most recent project that I decided to put it off for just a little bit longer. Mostly because Guru is a subject near and dear to my heart, and my fragmented mind … Continue reading