Vegan Q&A: Common Questions Part I

Vegan Q&A Common Questions Part I

I’ve been meaning to tackle this post for weeks now, but I think I may have (intentionally?) let it get lost in all of the holiday madness. Truthfully, I’ve been dragging my feet just a little bit, for several reasons. While the questions I’m going to answer today will likely have much shorter replies than the other posts in this series did (as evidenced by the miscellaneous jumble), that’s not what’s making me procrastinate. What is? Well, quite frankly, some of these questions are…stupid.

I almost always get the feeling that they’re not being asked in a real and truly … Continue reading

Roasted Rosemary Potatoes & Life Rearranged

Roasted Rosemary Potatoes

(Please hit the jump to recipe button above to head straight for the Roasted Rosemary Potatoes!)

So here we are, with an entire year looming before us. At one point, twelve open-ended months would have felt completely daunting (and seemingly endless). I mean, what if they were only a miserable repeat of the miserable year before? Not always something I was ready to eagerly embrace. Gratefully, for the past handful of years my approach has been much more optimistic again. And even if it’s not always exciting to wonder what lies ahead, it is always interesting. What mysteries, magic, and … Continue reading

Vegan Pumpkin Pie

Vegan Pumpkin Pie

So…next week’s Thanksgiving. And here we are, seven short days away, and I haven’t managed to post even one of the recipes that I’d planned on. But, you know, such is life. Because rather than offering you all some Vegan Pumpkin Pie two weeks back, I offered you the tale of Lucky Penny instead. Which was great, and thanks to you our plan is going even better than we’d dared to hope. It’s just that I figure food is moderately important, too. Or so my body likes to tell me. On a near hourly basis.

But before I get to … Continue reading

Cinnamon Raisin Sourdough Bread & Turkeys on the Brain

Cinnamon Raisin Sourdough Bread

Hey, guys. I’m going to try and keep it brief today, but if you’re only interested in the Cinnamon Raisin Sourdough Bread please hit the jump to recipe button above. Otherwise, I’ll give you a succint update about what crazy stuff has been happening around our home. Even my hiatuses somehow always include some unforeseen excitement (of the country variety, of course).

Social Media Break

If you follow me on Instagram, you might possibly have noticed my recent absence. After I watched Jordan embarking on an unexpected social media break, I found myself jealous. Like, crazy jealous. Her creativity … Continue reading

Gluten-free Sourdough Starter

Hey guys, nothing wordy from me today (gasp. I know); I’m just stopping by to share a quick recipe. I’ve been meaning to get this one up for a while now, but it took a friendly request to actually get me moving. So here I am with my gluten-free sourdough starter, and I’ll be back again soon with one or two of the bread recipes that I love so much. In the meantime, you can all get those starters going…

Supplies:
  • brown rice flour
  • clean glass jar
  • chlorine-free water
Day 1

Add ½ cup of brown rice flour … Continue reading

Vegan Q&A ~ But Where Do You Get Your Protein?

where do you get your protein?

Finally, another installment in my Vegan Q&A series. It may be slow going, but I’m back, and today I’m going to tackle the question of: But where do you get your protein?

If I’m being honest, a lot of these common concerns are laughable for those of us already living a plant-based life. Not because they’re stupid questions, but because living on the other side of the meat industry we’ve seen the falsehood behind so many of the “facts” we hold so true and dear. Thinking back to the days before going vegan, I remember I had many of … Continue reading

Vegan Banana Bread & My New Least Favorite Trend

Hey there, guys–hope you all had a beautiful week. Just a reminder to hit the jump to recipe button above to head straight to the vegan banana bread. There are two recipes ready and waiting for you down there; one loaf is sweetened with maple syrup and the other with stevia. But if you decide to stick around for some chit-chat, then I’m going to tackle my thoughts on thoughts, and how they tie into one of my least favorite social media phrases of the moment…

Trending

At any given time there are always at least a couple of really … Continue reading

Broken Glasses With a Side of Baked Chili Fries

baked chili fries

Before I dive into some manifestation magic, just a reminder that if you only stopped by for the baked chili fries, be sure to hit the jump to recipe button above. Otherwise, stick around and I’ll fill you in on what Follow Us Home was up to during the month of June…

30 Days

Back at the end of May one of my favorite ladies on Instagram posted about a challenge she was participating in. It focused on the power of manifestation (spoken in a dreamy-eyed whisper) which is definitely one of my all-time favorite subjects. The 30 Day Challenge … Continue reading

Vegan Q&A ~ But What About Milk & Eggs?

Some days I wonder why I even bother with plans; I mean, I know full well that things never go quite as I predict. Here I am, only one post in and I’ve already fallen behind on my vegan Q & A. (Weakly shrugs in complete surrender while at the same time knowing I will never stop planning…)

In my defense, I’ve had a second question in mind (for weeks now), and I’ve been working on drafting a post (for weeks now), but then…so much interference. First there’s a product I’m testing before I can rave about it, and then … Continue reading

Vegan Q&A ~ But Don’t You MISS Meat?

I remember being at a party years ago and I somehow (likely not through my own doing) ended up in a conversation about diet. The person I was talking to looked right at me–intently–and asked, But don’t you miss meat? He clearly didn’t like my “no” and, somewhat frustrated, turned to a vegetarian across the room. Posing the question again, this time he got the answer he was looking for and, satisfied, the conversation moved on to other topics. I could have pursued it, because he never asked me, Why not? Or if I had ever missed meat. Which … Continue reading